“Like most food allergies, cashew allergy is thought to develop early in life and cashew is reported to be the most common cause of tree nut allergy in Australia,” he said.ĭr Brettig’s research found eczema and peanut allergy were linked to having a cashew allergy. Murdoch Children’s Dr Tim Brettig, who led the cashew allergy research, said this was the first time the rate of cashew and cow’s milk allergy in Australian infants had been determined with gold standard oral food challenges. By comparison, previous research found 3.1 per cent of infants have a diagnosed peanut allergy.īoth studies involved 1,933 participants from the EarlyNuts Study, which looked at the prevalence of these allergies in infants and common risk factors. Two new studies published in the Journal of Allergy & Clinical Immunology: In Practice, led by Murdoch Children’s Research Institute, showed 1.4 per cent of 12-month-olds have cashew allergy and 1.3 per cent a cow’s milk allergy. Melbourne researchers can reveal for the first time how many babies have a cashew or cow’s milk allergy in Australia as well as what causes these common allergic diseases. CRDO Core Workshops: Practical skills in research.CRDO Workshops: Clinical research, skills & practice workshops.Observational studies: Modern concepts & analytic methods.
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